With the weather heating up and summer just around the corner it’s time to get ready for your BBQ events and luckily, we’re here to help. It doesn’t matter if you have just purchased a grill from us or if you’re dusting off last years ready for action – follow the key tips below to help guarantee

National BBQ Week returns for the 22nd year on Monday 28th May, ending on Sunday 3rd June 2018, and the country will be breaking out the barbeques, grills and hog roasts to fill the air with that delicious smell that is synonymous with British summer. The British BBQ has developed over the years, as the

If you are a keen hog roaster or just want to find out a bit more about how these fantastic machines came to be, we have taken a look back through history at how hog roast ovens originated across the world to become what we know them as today. Early man didn’t turn to cooking a hog

Our hog roasts and gas griddles for sale are ideal for spring and summer barbeques. And while your barbeque will be delicious on its own with the juicy meats and refreshing vegetables you grill, you can add some extra flavour with some homemade sauces and marinades which will have you and your guest’s mouths watering for more!

Summer is just around the corner, and that means the return of the British barbeque! Sunny evenings with great food, family and friends are on the menu, and we are sharing our top tips on how to have the perfect barbeque!           Get Your Equipment Ready If you want to upgrade

Nobody particularly enjoys the time-consuming task of cleaning out the grill – we certainly don’t! With so many nooks and crannies to your gas BBQ or griddle, it can be a big task just knowing where to start and how best to tackle the job. Why not take a look at some of our tips

A new year brings new trends, and there a few that are barbeque and catering-themed to get excited about for 2018. People are more in tune with food than before and, with a rise of cooking and baking shows on TV, and consumers are eating differently to how they were even a couple of years

It’s 2018 and there are so many new food trends and marketing strategies for businesses to consider that it can easily become overwhelming. If you have a catering business or if you are considering starting your own business this year then it is good to know some of the key challenges you may face. To make things a